which 5 food to avoid for diabetes


Are you guys are suffering from diabetes? And you don’t know which food to eat and which food to avoid for diabetes? Then don’t worry about it we have come with an amazing article which will tell you which food to avoid diabetes and which food to eat.

So without wasting your enough time let’s get on the food to avoid.

Food to avoid for diabetes

Here are the lists of food to avoid for diabetes

1. Sugar-Sweetened drink

Food to avoid for diabetes

Sugar drink is a vey bad choce of drink for the people who is suffering from diabetes.

They contain carbs in a high amount. 354 ml can of cola provide approx of 38.5-gram crabs.

These drinks are loaded with fructose which is strongly linked to insulin resistance and diabetes. According to research, it is said that drink which consumes sugar may increase the risk of diabetes-related conditions like fatty liver disease.

2. Pasta, white bread, and rice

Food to avoid for diabetes

Pasta, white bread, and rice also contains high carbs and are processed foods.

Taking bread and other refined-flour food has been shown to increasing blood sugar levels in people with type 1 and 2 diabetes.

Research says that high carbs food not only raise blood sugar but also decreased brain functioning in people with type 2 diabetes and mental deficits.

3. Fruit-flavoured yogurt

Food to avoid for diabetes

Plain yogurt can be a good option for people who are suffering from diabetes But on the other hand fruit-flavored

yogurt is not much good for diabetes people.

Fruit-flavored yogurt is made up of nonfat or low-fat milk and is loaded with carbs and sugar.

As 1 cup which is 245-gram of fruit-flavored yogurt may contain almost 31 grams of sugar. Which means approx 61% of its calories come from sugar.

4. Dried fruit

Food to avoid for diabetes

Fruits are a great source of several important vitamins and minerals, including vitamin C and potassium.

But when the fruit is dried, then it loses water which leads to the higher concentration of these nutrients, and sugar also becomes more concentrated as well.

And you all know Sugary food is a very bad choice for people with diabetes.

1 cup of grapes which is 151 grams contains 27.3 grams of carbs including 1.4 grams of fiber. On the other hand, 1 cup of raisins which is 145 grams contains 115 grams of carbs, 5.4 of which come from fiber.

Raisin contains more than 4 times as many carbs as grapes do.

5. Packed Snack foods

Food to avoid for diabetes

Most of the packed snacks food is made up of refined flour and they have plenty of fast-digesting carbs that can rapidly raise blood sugar.

The carb count for 1 ounce 28 (28 grams) serving popular snacks are:

  • saltine crackers: 20.7 grams of carbs, including 0.78 grams of fiber
  • pretzels: 22.5 grams of carbs, including 0.95 grams of fiber
  • graham crackers: 21.7 grams of carbs, including 0.95 grams of fiber

These are some of the foods which are very bad for diabetes, but there would be a question in your mind that we have learned about the food to avoid for diabetes but which food to eat for diabetes?

So, don’t worry about it we are also going to inform you about the food to eat for diabetes. So, let’s start with our food list

Food to eat for diabetes

so here are the lists of food to eat for diabetes

1. Fatty Fish

Food to avoid for diabetes

Fatty fish is consdered as one of the healthest food.

Fatty fish like salmon, sardines, herring, anchovies, and mackerel are great sources of the Omega-3 fatty acids DHA and EPA, which have major benefits for health.

Consuming sufficient amounts of these fats regularly is particularly important for people with diabetes, who are at increased risk of heart disease and stroke.

DHA and EPA protect the cells that line your blood vessels, reduce markers of inflammation, and can help improve the way your arteries report.

2. Eggs

Food to avoid for diabetes

Eggs also are very good for health. Regular consumption of eggs may also reduce your heart disease risk in several ways.

It also decreases inflammation, improves insulin sensitivity, increases your HDL (good) cholesterol levels, and modifies the size and shape of your LDL (bad) cholesterol.

In addition, eggs are a good source of lutein and zeaxanthin, antioxidants that provide protection against eye diseases

3. Nuts

Nuts are a good choice of nutrition and it is delicious too.

All types of nuts contain fiber and are low n net carbs.

the number of digestible carbs, per ounce (28 gram) serving of nut, according to the US department of agriculture are :

  • Almonds: 2.6 grams
  • Brazil nuts: 1.4 grams
  • Cashews: 7.7 grams
  • Hazelnuts: 2 grams
  • Macadamia: 1.5 grams
  • Pecans: 1.2 grams
  • Pistachios: 5 grams
  • Walnuts: 2 grams

Nuts may help you to improve heart disease.

According to research Type, 2 diabetes found that consumption of walnut oil daily improved blood glucose levels.

4. Broccoli

Food to avoid for diabetes

Broccoli is one of the most nutritious vegetables. A half-cup of cooked broccoli contains only 27 calories and 3 grams of digestible carbs, it also contains nutrients like vitamin C and magnesium.

Broccoli helps to manage your blood sugar level.

Research says that consuming broccoli sprout led to a 10 percent reduction in blood glucose n people with diabetes.

Broccoli is also a good source of lutein and zeaxanthin which is an important antioxidant that may help prevent eye diseases.

5. Flaxseeds

Food to avoid for diabetes

Flaxseeds are great healthy foods. This is also known as common flax or linseeds, flaxseeds contain healthy Omega-3 fats, fiber, and other unique plant compounds which keep your heart healthy.

Flaxseeds also help in lowering blood pressure.

A review analyzing 25 randomized clinical trials found a significant association between whole flaxseed supplementation and a reduction in blood glucose.

Research says that flaxseed may help lower your risk for stroke and potentially reduce the dosage of medication needed to prevent blood clots.

6. Garlic

Food to avoid for diabetes

Garlic is also one of the best choices of food for diabetes patients.

One clove of raw garlic, which is 4 calories contains:

  • Manganese: 2% of the Daily Value (DV)
  • Vitamin B6: 2% of the DV
  • Vitamin C: 1% of the DV
  • Selenium: 1% of the DV
  • Fiber: 0.06 grams

Research Says that garlic contributes to improved blood glucose management and can help regulate cholesterol.

What is the cause of Type 1 diabetes?

The exact cause of type 1 diabetes is unknown. What is known is that your immune system which helps in fighting harmful bacteria and viruses-Attacks and destroys your insulin-producing cells in the pancreas.

Type 1 is thought to be caused by a combination of genetic susceptibility and environmental factors,  though exactly what those factors are still unclear. Weight is not believed to be a factor in type 1 diabetes.

What is the cause of prediabetes and Type 2 diabetes?

Prediabetes-which This can lead to type 2 diabetes, Your cells become resistant to the action of insulin, and your pancreas is unable to produce enough insulin to overcome this resistance. Instead of going to your cells where it is needed for energy, sugar builds up in your bloodstream.

Why does this happen? It is believed that genetic and environmental factors play a role in the development of type 2 diabetes. Being overweight is strongly linked to the development of type 2 diabetes, but not everyone with type 2 is overweight.

What are the symptoms of Diabetes?

The symptoms of diabetes vary depending on how much your sugar is elevated. People suffering from Type 2 diabetes may sometimes not experience symptoms. In type 1 diabetes the symptoms tend to come on quickly and be more severe.

Signs and symptoms of type 1 diabetes and type 2 diabetes are:

  • Increased thirst
  • Frequent urination
  • Extreme hunger
  • Unexplained weight loss
  • Presence of ketones in the urine
  • Fatigue
  • Irritability
  • Blurred vision
  • Slow-healing sores
  • Frequent infections, such as gums or skin infections and vaginal infections

When to see a doctor?

If you feel you or your child may have diabetes: if you notice any symptoms, contact the doctor. the earlier condition is diagnosed, the sooner treatment can begin.

If you are a patient of diabetes: After you get confirmed that you are suffering from diabetes then you will need close medical follow-up until your blood sugar level stabilizes.

Frequently asked questions

What foods can diabetics eat freely?

The person who is suffering from diabetes may have questions that which food to avoid for diabetes and which food they can eat freely? So, don’t worry 6 food that a diabetic person can eat freely are:

1. Fatty Fish

2. Eggs

3. Nuts

4. Broccoli

5. Flaxseed

6. Garlic

Is banana good for diabetes?

Banana has a low GI score, this is the fruit is a good choice for diabetics. Banana contains sugar and carbs. But it is rich in fibre and has a low glycemic index. Diabetics can eat banana, but if it is taken in a moderate amount.

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